Why Use Canned Tuna in a Pasta Recipe?
Canned tuna is rich in nutrients, high in protein and omegas. Take a look at the nutrition panel following the recipe! It is also so convenient and takes up very little pantry space. I recommend getting the best tuna that you can afford – I use wild-caught. This article in FOOD52 will provide some background on the safety and quality of different types of canned tuna.
Canned Tuna Recipes Make Great Pantry Meals
This recipe came to me through a bridal shower recipe book. Everyone invited was asked to provide a favorite recipe for the bride. I was lucky enough to be the host who created the cookbook, and this recipe caught my eye. Thank you, Alexa, for sharing this delicious tuna pasta recipe. I am always seeking good recipes for canned tuna and canned salmon. They make great pantry recipes to keep on hand in case you can’t get to the store.